Sesame Paste Machine

Our standard configuration allows us to process 300-500 kg of raw sesame seeds per hour, producing 250-400 kg of refined sesame paste. The specific capacity can be adjusted and expanded based on the cleaning and peeling efficiency, grinder power, and packaging speed. We offer equipment solutions with varying capacity levels.

Our high-efficiency sesame peeling machine utilizes flexible friction/airflow/water-washing peeling technology, achieving a consistently high peeling rate of ≥98% while minimizing sesame kernel breakage to <2%, ensuring the quality and oil yield of the final paste.

Yes, our high-power colloid mill uses a specially customized grinding head, which can grind sesame paste to a very fine and smooth consistency. The fineness can typically reach ≥200 mesh, or even higher (such as 300 mesh), meeting the ultimate silky texture demanded by high-end sauces. The equipment features an adjustable grinding gap.

Yes, our vertical packaging machine for liquids/preformed pouches is specifically designed for viscous sauces such as sesame paste and peanut butter. It is equipped with a servo-driven pump and special filling valves to ensure precise metering of high-viscosity sauces (with an accuracy of ±1-2%). By replacing molds and adjusting parameters, it can easily accommodate different preformed bag or roll film sizes (e.g., 100g, 250g, 500g bags) and bag shapes with varying openings.

All key equipment in the entire line (grinder, hopper, piping, etc.) is made of food-grade SUS304 stainless steel with a surface finish of Ra ≤ 0.8μm. We strongly recommend and support the optional CIP (Clean-In-Place) system. Its zero-dead-spot design and dedicated cleaning procedures effectively remove grease residues, ensuring hygiene and compliance with international certifications such as EHEDG. The manual cleaning section is also designed for easy disassembly and maintenance.