Never run out of ice during peak hours. Designed for busy bars, milk tea shops, and large restaurants, our high-capacity ice makers deliver crystal-clear, slow-melting ice cubes. Featuring Italian refrigeration technology and an intelligent microcomputer control system for 30% higher energy efficiency.
🧊 Crystal-Clear Solid Cubes :
Utilizes a premium nickel-plated ice lattice (evaporator). Water flows continuously over the ultra-cold grid, freezing pure water while washing away impurities, resulting in hard, transparent, and slow-melting ice cubes.
🧠 Smart Microcomputer Control:
Fully automated operation. The digital panel allows you to easily adjust ice thickness, monitor freezing status, and initiate auto-cleaning cycles with just a touch of a button.
🌬️ Optimized Heat Dissipation :
Available in both air-cooled and water-cooled configurations. Equipped with powerful condensing fans to ensure stable ice production even in hot, cramped commercial kitchen environments.
🛡️ Thick Polyurethane Insulation :
The large-capacity storage bin features fluorine-free, high-density polyurethane foaming. This exceptional insulation locks in the cold, drastically reducing ice melt and lowering your electricity bills.
Sample output from the Commercial Ice Cube Makers. Ask us for real production photos matched to your exact product and capacity.
| Item | Specification |
|---|---|
| Model | ASIC-455 |
| Daily Ice Production | 455 kg / 24 hours |
| Ice Shape | Solid Square Cubes |
| Cooling Method | Air-Cooled (Water-cooled optional) |
| Rated Power | 2020 W |
| Machine Dimensions (W×D×H) | 760 × 645 × 725 mm (Note: This dimension seems to be just the top maker head; please verify if the storage bin dimensions are included). |
Q: Can I adjust the size or thickness of the ice cubes depending on the drinks I serve?
A: Yes! The smart control panel allows you to adjust the freezing time. A shorter cycle produces thinner ice (great for blending), while a longer cycle creates thick, solid cubes (perfect for whiskey and slow-sipping cocktails).
Q: Do I need a water filter for this ice machine?
A: We strongly recommend installing a commercial water filter before the water inlet. Filtered water not only produces the clearest, best-tasting ice but also prevents scale buildup on the evaporator grid, extending the machine’s lifespan.
Q: What happens when the ice storage bin is full?
A: The machine is equipped with an automatic ice-full sensor. Once the storage bin reaches its maximum capacity, the machine will automatically pause ice production to save energy, and resume immediately as ice is scooped out.
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