Industrial Instant Coffee Vending Machine

Hot coffee, tea, and chocolate from powder — 200–500 cups/h typical, self-service with coin, bill, card, and mobile payment.

Feature

  1. Unattended self-service — 200–500 cups/h typical.
  2. Up to 10 beverage selections as stored recipes.
  3. 3–5 powder canisters, 3–8 kg each — a full shift alone.
  4. Coin, bill, card, and mobile QR payment configurable per market.
  5. Built-in cup dispenser, 80–150 cups with auto-drop.
  6. Optional SMS/cloud telemetry for fleet management.

Sample

Sample output from the Industrial Instant Coffee Vending Machine. Ask us for real production photos matched to your exact product and capacity.

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Parameters

The ICV series instant coffee vending machine serves hot coffee, tea, and chocolate from powder — 200–500 cups per hour typical, self-service, with coin, bill, card, and mobile payment. Built for unattended points where nobody staffs the counter.

How It Vends

Powder canisters (3–8 kg each, 3–5 canisters) feed a mixing bowl per beverage lane; the button menu selects the recipe and the bowl whips a consistent cup every time. A built-in cup dispenser holds 80–150 cups with auto-drop, and the hot lanes draw from the boiler — the machine runs alone through a full shift.

Three Capacities

ModelOutputCanistersPaymentTelemetry
ICV-101200–300 cups/h3Coin, billCup counter
ICV-001300–500 cups/h4–5+ card, mobile QRSales totals
ICV-201up to 500 cups/h5All platformsSMS/cloud alerts

Typical values — canister count and payment set are configured to your market.

Payment and Telemetry

Coin, bill, RFID card, and mobile QR payment are configurable per market. The ICV-201 adds remote monitoring: refill and maintenance alerts by SMS or cloud dashboard, so one operator can look after a fleet of machines across a campus or a city.

The Beverage Menu

Coffee, milk tea, hot chocolate, and soup from up to 10 selections, each a stored recipe with its own powder lane and water ratio. Menu changes are a recipe edit, not a rebuild.

Choosing Your Machine

When the point earns its keep on advertising as well as coffee, the MCV multimedia vending machine adds a 21-inch screen; staffed counters run the CCM commercial machine; fresh-ground service is the BTC bean-to-cup machine. The side-by-side view is the coffee machine overview on the coffee hub.

FAQ

Coffee, tea, hot chocolate, soup, and milk tea — up to 10 selections, each a stored recipe.

Coin, bill, RFID card, and mobile QR — configurable per market.

3–8 kg per canister with 3–5 canisters depending on model — a full shift unattended.

Yes — 80–150 cups built-in with auto-drop.

The ICV-201 adds SMS/cloud alerts for refill and maintenance — one operator can run a fleet.

Auto-clean cycle daily; a 15-minute manual deep clean weekly covers bowls and nozzles.

A plumbed potable line, or the bottled-water kit where plumbing is not available.

A 12-month spare parts kit ships with the machine, reorderable any time from Esper Foodtech Engineering.

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