Industrial Milk Cooling Tank

Dairy rules expect raw milk cooled from 35°C to 4°C within two hours, and the direct-expansion system with integrated refrigeration is built around exactly that duty. Hitting the window protects bacteria counts, and bacteria counts are what your buyer pays on. The mid-scale units are specified around that two-hour figure.

The 50 mm PU foam insulation holds 4°C for 24 hours without power, so a short outage is a non-event for the milk inside. Meanwhile the automatic slow-speed agitator prevents cream layering during cooling and storage. At collection points on an unreliable grid, that hold time is the feature that earns its keep.

R404A is the standard and is serviceable almost everywhere. R448A is the eco option with a lower warming profile, the right pick where refrigerant rules are tightening or a buyer audits your footprint. Performance on this duty is equivalent, so the choice follows your market. Tell us the destination and we advise.

The digital display reads to plus or minus 0.5°C and ships calibrated per dairy regulation, so the number stands up to buyer and inspector checks. Log it against collection times and the record is complete. Spray ball CIP compatibility keeps the vessel hygienic between collections without manual scrubbing.

Sizes run 500 L for small farms, 3,000 L mid-scale, and 10,000 L industrial with auto-agitation. Size to the largest single collection you take in, not the daily average, because milk waits at temperature until the tanker arrives. Undersizing forces partial pickups and double handling. We size against your actual collection schedule.

Yes. We provide installation and commissioning support, and 12 months of after-sales service, including spare parts help and technical response.