Automatic Screw Oil Press with Vacuum Filtration
Maximize your oil yield from peanuts, sesame, soybeans, and more. Featuring an integrated temperature control system and dual vacuum filters, this heavy-duty press delivers pure, ready-to-sell edible oil in a single continuous pass.
Feature
🌡️ Automated Temp Control :
Built-in electric heaters ensure the pressing chamber reaches the optimal temperature instantly, improving the physical pressing quality and maximizing oil yield without pre-roasting.
🌪️ Integrated Vacuum Filtration:
Equipped with dual vacuum filter barrels that instantly purify the crude oil as it’s extracted, delivering crystal-clear, food-grade oil ready for bottling.
⚙️ Heavy-Duty 20CrMnTi Steel :
The core screw and pressing ring are forged from high-grade 20CrMnTi alloy steel, offering exceptional wear resistance and a remarkably long service life under high pressure.
🌱 Multi-Seed Versatility :
Effortlessly processes over 20 types of oilseeds, including sesame, rapeseed, peanuts, soybeans, sunflower seeds, and almonds.
Samples
7 * 24 Support 
Remote Support 
Global CoverageSpecifications of the Automatic Screw Oil Press
| Model | Capacity (t/day) | Power (kW) | External Dimensions (mm) | Weight (kg) |
|---|---|---|---|---|
| LTS-80A | 2 – 3 | 5.5 | 1760 x 1050 x 1850 | 600 |
| LTS-95A | 3 – 5 | 7.5 | 2050 x 1050 x 1850 | 940 |
| LTS-120A | 4 – 6 | 11 | 2220 x 1050 x 1850 | 1200 |
| LTS-120CA | 7 – 9 | 15 | 2340 x 1050 x 1850 | 1300 |
| LTS-130A | 9 – 12 | 15 | 2450 x 1100 x 1950 | 1500 |
| LTS-160A | 13 – 18 | 22 | 2600 x 1200 x 1950 | 1680 |
Optimizing Your Oil Extraction
Q: How do machine pressure and residual oil affect my yield?
A: Higher machine pressure directly correlates with higher oil yield. The goal is to minimize the residual oil content in the remaining oil cake. Our LTS series is engineered to exert maximum pressure to squeeze out every profitable drop.
Q: Do different seeds require different temperatures?
A: Yes. Because different oilseeds have distinct stickiness and oil content, temperature control is crucial to reduce resistance during pressing. For instance, peanuts require about 130°C, while rapeseed extracts best at 140-160°C. Our automatic heating system handles these variations effortlessly.
Q: How does the moisture content of the raw material affect extraction?
A: Moisture must be strictly controlled. Rapeseed performs best with a moisture content of 1.5-2.5%, whereas peanuts need about 2.5-3.5% for optimal oil release without clogging the press.
| Oilseed Type | Avg. Oil Yield | Oil Residue in Cake |
|---|---|---|
| Sesame | > 50% | < 8% |
| Peanut | > 46% | < 8% |
| Rapeseed | > 38% | < 8% |
| Soybean | > 15% | < 7% |
