High-Speed Commercial Quail Egg Peeling Machines
Automate your peeling process with zero manual labor. Designed for canning factories and spiced egg producers, our machine processes up to 10,000 quail eggs per hour with a breakage rate strictly guaranteed under 1%.


Feature
🛡️ Ultra-Low Breakage (<1%) :
Utilizes a specialized soft sponge rubber pressing track combined with water lubrication. This gently massages the cracked shells off the quail eggs without damaging the delicate egg white.⚙️ High-Capacity Processing :
Replaces the labor of 8-10 workers. With a processing capacity of 10,000 pieces per hour, it is the ultimate bottleneck-breaker for canned quail egg and spiced snack manufacturers.💦 Integrated Water Spray System :
Continuously flushes the peeling area with clean water. This not only washes away the micro-shells but also acts as a lubricant to prevent eggs from jamming or tearing.🧼 Hygienic SUS304 Construction :
Built entirely from food-grade stainless steel. Highly resistant to rust and corrosion, ensuring rapid washdowns and strict compliance with FDA/CE food safety regulations.
Specifications of the quail egg peeling machine
| Item | Specification |
|---|---|
| Model | WS-02 |
| Processing Capacity | 10,000 eggs / hour |
| Breakage Rate | ≤ 1% |
| Power Supply | 220 V / 380 V (0.55 kW) |
| Machine Material | SUS304 Stainless Steel |
| Dimensions (L×W×H) | 1150 × 600 × 850 mm |
AMS Quail Egg Peeling Machine

AMS Sweet Tips - How to Peel Eggs Easily
Frequently Asked Questions
Q: Quail eggs are very fragile. How does the machine peel them without tearing the egg whites?
A: The secret is our imported soft sponge rubber rollers. After the shells are mechanically cracked (which we recommend doing with our companion shell-breaking machine), the soft rollers grip the shell and gently pull it away from the egg with the help of a continuous water spray. No hard metal ever scrapes the egg.
Q: Do I need to boil the eggs in a specific way before putting them into this peeling machine?
A: Yes. For the lowest breakage rate (under 1%), the eggs must be boiled correctly. The yolk should be centered. If the yolk is off-center and touches the shell, it will break during peeling. We provide a complete SOP (Standard Operating Procedure) for boiling and cooling to all our customers.
Q: Can this machine also peel chicken eggs or duck eggs?
A: No. The WS-02 is precision-calibrated specifically for the size and curvature of quail eggs. If you need to process chicken or duck eggs, please visit our Chicken Egg Peeling Machine page for equipment designed with the appropriate roller spacing.

