Industrial Air Drying Machine
The ADM-001 removes surface water from washed produce using high-velocity air knives. 500-3,000 kg/h. Prepares washed fruit and vegetables for packaging or further processing.
Why Choose Esper Foodtech
Most suppliers list machines. We engineer outcomes — 15+ years building poultry, meat, fruit processing lines across 80+ countries.
Pre-Shipment Load Test
Every machine runs 4 hours at full capacity before crating. Zero DOA guaranteed.
Spare Parts Kit Included
Wear parts for first 12 months ship free with every machine. No surprise sourcing.
Direct Engineer Access
Talk to the person who built it — WeChat/WhatsApp response within 4 hours, not 4 days.
Full Documentation
P&ID, electrical schematics, HACCP flow, CE/ISO certificates — all in English, all on day one.
Real Samples from Customers
From raw material to vacuum-packed export cartons — see what our machine actually produces.
Step 1 — Raw Input
Raw material entering the machine.
Step 2 — In Operation
Machine running with material processing.
Step 3 — Cut Output
Finished product — uniform, premium grade.
Step 4 — Export Packaging
Vacuum-sealed packs in export cartons.
Three Models for Air Drying
From boutique workshop to industrial export plant — choose the capacity that matches your production.
ADM-101 Compact
500 kg/h
1.5 kW blower. Small wash lines.
ADM-001 Standard
1,500 kg/h
3.0 kW dual air-knife. Mid-scale.
ADM-201 Industrial
3,000 kg/h
5.5 kW triple air-knife. Continuous tunnel.
Where It's Used
Six common applications driving demand for this machine.
Slaughterhouses
Industrial poultry/meat plants
Frozen Food Export
Export-grade frozen product processing
Snack Plants
Snack and convenience food production
Food Factories
Central kitchens and food factories
Pet Food
Pet food raw material preparation
Extraction
Collagen and protein extraction plants
Frequently Asked Questions
Common questions from buyers — answered by our engineers.
Air knife = gentle, no damage to delicate produce. Centrifugal = faster but damages soft items.
90-95% surface water removed. Product enters packaging dry to touch.
1.5-5.5 kW depending on model. Variable-speed blower option.
72-78 dB. Recommend enclosed installation for noise control.
Yes — commonly used after blanching + cooling to remove surface water before IQF freezing.
Monthly air filter clean. Annual blower bearing lubrication.
Global Certifications & Standards
All our machines ship with documentation supporting your export compliance.
★★★★★
"ADM-001 dries 1,400 kg/h of washed greens before packaging. Eliminated the spin-dry step."
— Kim Lee
QA Manager (Vietnam)
Get Your Custom Quote
Tell us your target capacity and end market — get a fixed-price quote within 24 hours.
