Industrial Onion Root Cutting Machine
The ORC-001 precisely removes the root end of onions before peeling. 1,000-5,000 onions/h. Auto-positioning ensures clean cut without flesh loss.
Why Choose Esper Foodtech
Most suppliers list machines. We engineer outcomes — 15+ years building poultry, meat, fruit processing lines across 80+ countries.
Pre-Shipment Load Test
Every machine runs 4 hours at full capacity before crating. Zero DOA guaranteed.
Spare Parts Kit Included
Wear parts for first 12 months ship free with every machine. No surprise sourcing.
Direct Engineer Access
Talk to the person who built it — WeChat/WhatsApp response within 4 hours, not 4 days.
Full Documentation
P&ID, electrical schematics, HACCP flow, CE/ISO certificates — all in English, all on day one.
Real Samples from Customers
From raw material to vacuum-packed export cartons — see what our machine actually produces.
Step 1 — Raw Input
Raw material entering the machine.
Step 2 — In Operation
Machine running with material processing.
Step 3 — Cut Output
Finished product — uniform, premium grade.
Step 4 — Export Packaging
Vacuum-sealed packs in export cartons.
Three Models for Root Cutting
From boutique workshop to industrial export plant — choose the capacity that matches your production.
ORC-101
1,000 onions/h
Small onion processors. 0.37 kW.
ORC-001
2,500 onions/h
Mid-scale. 0.75 kW. Optical root positioning.
ORC-201
5,000 onions/h
Industrial. 1.5 kW. Continuous rotary feed.
Where It's Used
Six common applications driving demand for this machine.
Slaughterhouses
Industrial poultry/meat plants
Frozen Food Export
Export-grade frozen product processing
Snack Plants
Snack and convenience food production
Food Factories
Central kitchens and food factories
Pet Food
Pet food raw material preparation
Extraction
Collagen and protein extraction plants
Frequently Asked Questions
Common questions from buyers — answered by our engineers.
No — top cutting is done by AOP-001 peeler. ORC-001 focuses on root end.
40-120 mm diameter. Adjustable guide plates.
2-5 mm cut depth — minimal flesh removal.
Yes, with small-size guide attachment.
SUS420J2 hardened. 500,000+ onions per blade set.
AOP-001 or AOP-201. ORC + AOP = complete top-tail-skin removal.
Global Certifications & Standards
All our machines ship with documentation supporting your export compliance.
★★★★★
"ORC-001 processes 2,200 onions/h before our AOP-001 peeler. Clean cuts, no waste."
— Ahmed Fahmy
Plant Manager (Egypt)
Get Your Custom Quote
Tell us your target capacity and end market — get a fixed-price quote within 24 hours.
