Commercial Ice Cube Makers (455kg/24h)
Never run out of ice during peak hours. Designed for busy bars, milk tea shops, and large restaurants, our high-capacity ice makers deliver crystal-clear, slow-melting ice cubes. Featuring Italian refrigeration technology and an intelligent microcomputer control system for 30% higher energy efficiency.
Feature
🧊 Crystal-Clear Solid Cubes :
Utilizes a premium nickel-plated ice lattice (evaporator). Water flows continuously over the ultra-cold grid, freezing pure water while washing away impurities, resulting in hard, transparent, and slow-melting ice cubes.🧠 Smart Microcomputer Control:
Fully automated operation. The digital panel allows you to easily adjust ice thickness, monitor freezing status, and initiate auto-cleaning cycles with just a touch of a button.🌬️ Optimized Heat Dissipation :
Available in both air-cooled and water-cooled configurations. Equipped with powerful condensing fans to ensure stable ice production even in hot, cramped commercial kitchen environments.🛡️ Thick Polyurethane Insulation :
The large-capacity storage bin features fluorine-free, high-density polyurethane foaming. This exceptional insulation locks in the cold, drastically reducing ice melt and lowering your electricity bills.



Parameters of ice-making machines
| Item | Specification |
|---|---|
| Model | ASIC-455 |
| Daily Ice Production | 455 kg / 24 hours |
| Ice Shape | Solid Square Cubes |
| Cooling Method | Air-Cooled (Water-cooled optional) |
| Rated Power | 2020 W |
| Machine Dimensions (W×D×H) | 760 × 645 × 725 mm (Note: This dimension seems to be just the top maker head; please verify if the storage bin dimensions are included). |
Frequently Asked Questions
Q: Can I adjust the size or thickness of the ice cubes depending on the drinks I serve?
A: Yes! The smart control panel allows you to adjust the freezing time. A shorter cycle produces thinner ice (great for blending), while a longer cycle creates thick, solid cubes (perfect for whiskey and slow-sipping cocktails).
Q: Do I need a water filter for this ice machine?
A: We strongly recommend installing a commercial water filter before the water inlet. Filtered water not only produces the clearest, best-tasting ice but also prevents scale buildup on the evaporator grid, extending the machine’s lifespan.
Q: What happens when the ice storage bin is full?
A: The machine is equipped with an automatic ice-full sensor. Once the storage bin reaches its maximum capacity, the machine will automatically pause ice production to save energy, and resume immediately as ice is scooped out.

