Industrial Peanut Powder Grinding Machine
The PPG-001 colloid mill grinds roasted peanuts into fine powder or paste (50-100 microns) at 100-500 kg/h. For peanut butter, peanut powder, and flour production.
Why Choose Esper Foodtech
Most suppliers list machines. We engineer outcomes — 15+ years building poultry, meat, fruit processing lines across 80+ countries.
Pre-Shipment Load Test
Every machine runs 4 hours at full capacity before crating. Zero DOA guaranteed.
Spare Parts Kit Included
Wear parts for first 12 months ship free with every machine. No surprise sourcing.
Direct Engineer Access
Talk to the person who built it — WeChat/WhatsApp response within 4 hours, not 4 days.
Full Documentation
P&ID, electrical schematics, HACCP flow, CE/ISO certificates — all in English, all on day one.
Real Samples from Customers
From raw material to vacuum-packed export cartons — see what our machine actually produces.
Step 1 — Raw Input
Raw material entering the machine.
Step 2 — In Operation
Machine running with material processing.
Step 3 — Cut Output
Finished product — uniform, premium grade.
Step 4 — Export Packaging
Vacuum-sealed packs in export cartons.
Three Models for Peanut Grinding
From boutique workshop to industrial export plant — choose the capacity that matches your production.
PPG-101
100 kg/h
Small peanut butter operations. 2.2 kW.
PPG-001
300 kg/h
Mid-scale. 5.5 kW. 50-micron final texture.
PPG-201
500 kg/h
Industrial. 7.5 kW. Continuous paste production.
Where It's Used
Six common applications driving demand for this machine.
Slaughterhouses
Industrial poultry/meat plants
Frozen Food Export
Export-grade frozen product processing
Snack Plants
Snack and convenience food production
Food Factories
Central kitchens and food factories
Pet Food
Pet food raw material preparation
Extraction
Collagen and protein extraction plants
Frequently Asked Questions
Common questions from buyers — answered by our engineers.
Yes — 50-100 micron smooth paste. Add oil/stabilizer for spreadable texture.
50-100 microns. Adjustable gap on colloid mill.
Yes — roast at 160°C before grinding. Raw peanuts make bitter paste.
<15°C with water-jacket cooling.
Yes — same principle. Adjust gap for harder nuts.
10-minute CIP cycle. Detachable milling head.
Global Certifications & Standards
All our machines ship with documentation supporting your export compliance.
★★★★★
"PPG-001 produces 280 kg/h of smooth peanut butter. 60-micron texture, no grittiness."
— Robert Taylor
Owner (South Africa)
Get Your Custom Quote
Tell us your target capacity and end market — get a fixed-price quote within 24 hours.
