Automatic Biscuit Machine
The cookie making machine is designed to produce a wide variety of snacks and cookies, featuring a specialized structure. By replacing the molds, it can extrude and shape the raw materials into various cookie designs.
Duck Bread Machine
The duck-shaped bread making machine is capable of producing over 1,000 pieces of duck-shaped bread per hour. By replacing the molds, it can also make flour-based bread in various sizes.
Dumpling Machine
This small-sized dumpling machine features a compact, cute design and user-friendly operation. As a semi-automatic model, it significantly enhances work efficiency while saving time and effort in dumpling preparation.
Hot Air Bread Oven
The hot air circulation oven is widely applied across multiple industries, with particular prominence in the production of bread, pastries, and various snack foods.
Fried Instant Noodle Production Line
The instant noodle production line is equipped with a PLC control system, featuring high efficiency and labor savings.
Belt Frying Machine
This belt-type frying machine is typically used for high-capacity frying of various types of food. It features continuous operation, high efficiency, and full automation.
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Rice Ball Machine
The rice glue ball making machine features easy operation, high production capacity, low power consumption, and produces rice glue balls with a neat and attractive shape.
Commercial Pasta Machine
This multifunctional pasta making machine is capable of producing pasta, macaroni, and various other pasta products, as well as snack foods in multiple shapes. Additionally, it can be easily operated by a single person without any issues.
Noodle Making Line
The automatic macaroni production line has a production capacity ranging from 80 kg to 120 kg per hour. Additionally, we offer customized solutions to meet specific capacity requirements as needed.
Automatic Dumpling Machine
The automatic dumpling making machine can automatically produce dumplings, wontons, samosas, and spring rolls by replacing the molds.
Donut Making Machine
Turn Donuts into Profits—Our Chinese-Manufactured Donut Machines Are Operated Globally.
Pizza Cone Machine
Equipped with advanced Italian technology, the pizza cone making equipment enables large-scale production of delicious cone-shaped pizzas. It is ideal for bakeries, Western-style restaurants, snack food factories, and similar establishments.
Dough Rolling Machine
The dough rolling machine is a core piece of equipment in noodle processing lines. It is capable of rolling various types of dough—including both crispy and chewy varieties—to meet different processing needs.
Dough Kneading Machine
The dough kneading machine mixes wheat flour and water into the dough at a ratio of 1:0.38-0.45, adding some additional ingredients according to customer requirements.
Flour Mixing Machine
The flour mixing machine is suitable for storing types of powder such as flour, fried flour, juice powder, milk powder, grain powder, etc. Easy to use, high performance, wall stirling.
Egg Tart Skin Machine
The egg tart skin machine is made of stainless steel and is used for processing egg tart skin, with large capacity, stable performance and easy operation.
Steam Bread Machine
With the steam bread maker you can make round or square dough for steamed bread/buns/mantou.
Rice Noodle Machine
The rice noodle making machine can not only produce rice noodles, but also process a variety of traditional Chinese rice cakes.
Steamed Bun Machine
With the meat bun making machine, you can easily produce a variety of delicious buns by simply replacing different molds.
Automatic Pasta Machine
This automatic pasta making machine is capable of producing both wide noodles and round noodles, offering four different size options for each type. It is well-suited for hotels, restaurants, and food processing facilities.
Commercial Pasta Machine
The multifunctional noodle making machine is capable of producing Chinese-style noodles. As a practical and efficient piece of equipment, it is also versatile enough to make pasta, and is widely used in restaurants, hotels, and other food-related industries.
Dough Divider and Rounder
The dough pieces processed by the dough divider and rounder (circular cutter) feature consistent weight and uniform appearance, making it an indispensable tool for the bakery industry.
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