Industrial Rice Noodle Machine
The RNM-001 extrudes fresh and dried rice noodles (vermicelli, flat rice noodles, pho noodles) at 100-500 kg/h. From rice flour to finished noodle in one pass.
Why Choose Esper Foodtech
Most suppliers list machines. We engineer outcomes — 15+ years building poultry, meat, fruit processing lines across 80+ countries.
Pre-Shipment Load Test
Every machine runs 4 hours at full capacity before crating. Zero DOA guaranteed.
Spare Parts Kit Included
Wear parts for first 12 months ship free with every machine. No surprise sourcing.
Direct Engineer Access
Talk to the person who built it — WeChat/WhatsApp response within 4 hours, not 4 days.
Full Documentation
P&ID, electrical schematics, HACCP flow, CE/ISO certificates — all in English, all on day one.
Real Samples from Customers
From raw material to vacuum-packed export cartons — see what our machine actually produces.
Step 1 — Raw Input
Raw material entering the machine.
Step 2 — In Operation
Machine running with material processing.
Step 3 — Cut Output
Finished product — uniform, premium grade.
Step 4 — Export Packaging
Vacuum-sealed packs in export cartons.
Three Models for Rice Noodle Production
From boutique workshop to industrial export plant — choose the capacity that matches your production.
RNM-101
100 kg/h
Small noodle shops. 3.0 kW. Single screw.
RNM-001
300 kg/h
Mid-scale. 5.5 kW. Twin-screw extrusion.
RNM-201
500 kg/h
Industrial. 7.5 kW. With auto-dryer attachment.
Where It's Used
Six common applications driving demand for this machine.
Slaughterhouses
Industrial poultry/meat plants
Frozen Food Export
Export-grade frozen product processing
Snack Plants
Snack and convenience food production
Food Factories
Central kitchens and food factories
Pet Food
Pet food raw material preparation
Extraction
Collagen and protein extraction plants
Frequently Asked Questions
Common questions from buyers — answered by our engineers.
Vermicelli (bun), flat rice noodle (pho), thick rice noodle (ho fun), rice stick.
Yes — fine rice flour (80-100 mesh). Or rice batter from soaked rice.
Twin screw (RNM-001/201) gives better texture and higher throughput.
No — glass noodles use mung bean starch, different process.
3 min. 5 die shapes included.
Daily screw clean. Monthly bearing check.
Global Certifications & Standards
All our machines ship with documentation supporting your export compliance.
★★★★★
"RNM-001 produces 280 kg/h of fresh pho noodles for our Vietnam restaurant chain."
— Nguyen Minh
Owner (Vietnam)
Get Your Custom Quote
Tell us your target capacity and end market — get a fixed-price quote within 24 hours.
