Dramatically reduce manual labor and water waste in your commercial kitchen or processing plant. Our RW-series utilizes advanced hydrodynamic separation to wash up to 500kg of rice per hour while simultaneously removing stones, sand, chaff, and insects.
🌪️ Hydrodynamic Floating & Sinking Separation:
Uses varied water pressure to expertly separate materials by specific gravity. Heavy impurities (stones, mud) sink and are flushed out, while light impurities (chaff, weevils) float and are expelled through a dedicated separator.
⚡ High-Efficiency Processing:
Process up to 500kg of rice per hour continuously. Perfect for central kitchens, large cafeterias, and mass-production food processing facilities, drastically reducing prep time.
💧 Low Water Consumption :
Optimized piping and water pressure design achieve thorough cleaning with only 0.0065 m³ of water per kilogram of rice, significantly lowering your utility bills compared to manual washing.
🛡️ Food-Grade SUS304 Construction:
The entire main frame, hopper, and piping system are constructed from high-quality stainless steel, ensuring zero toxicity, rust resistance, and strict compliance with global food hygiene standards.
Sample output from the Commercial Rice Washing & Destoning Machines. Ask us for real production photos matched to your exact product and capacity.
| Item | Specification |
|---|---|
| Model | RW-500 |
| Processing Capacity | 500 kg / hour |
| Power Supply | 380 V / 50 Hz (1.5 kW) |
| Operating Pressure | 0.23 – 0.28 MPa |
| Water Consumption | 0.0065 m³ / kg |
| Impurity Extraction Efficiency | ≥ 95% |
| Machine Weight | 88 kg |
| Dimensions (L×W×H) | 1100 × 1000 × 820 mm |
1. structural features: The rice cleaning machine consists of a main frame, a sand separator, a float separator, a rice hopper, a water connection device, and a piping system.
2. how do you clean rice with the rice washing machine?
First, connect the water supply, turn on the power, and adjust the rice pressure. Then, place the rice into the rice hopper. As the rice passes through the separation system, stones, mud, and other hard impurities are flushed out under varying water pressure. The sand separator removes chaff, worms, and other contaminants, which are then expelled from the float separator. Finally, the cleaned rice flows through the rice pipe into the rice basket, completing the rice washing process.
Q: How often should the machine be cleaned?
A: The machine must be thoroughly rinsed out after every daily shift to ensure no stray rice or water remains in the pipes, preventing bacterial growth.
Q: Can I use high-pressure water jets to clean the exterior?
A: You may wipe down the stainless steel body, but it is strictly prohibited to use direct water lines to flush the electrical components or the water pump housing.
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